Drink up

I can’t stop watching and listening to things again. I’m back in a cycle of cueing up a continuous stream of video content from dawn until dusk. I walk into the bathroom watching TikTok, I come out casting a podcast to the speakers in the living room, where I work from home. I get on… Continue reading Drink up

Carbohydrate tubes

I ran out of steam with cooking a little bit this weekend. A lot of that probably has to do with some gargantuan hangovers I inflicted on myself a few days in a row. It also has to do with the fact that I’ve been a victim of my own success in using what’s already… Continue reading Carbohydrate tubes

Getting off of Netlify

I wanted to quickly follow up to my recent post about personal infrastructure with some updates I made this week. Why the change I got a warning last week that I was almost at the limit for my allocation of “build minutes” on Netlify. Upon investigation, I found that my personal website had been building too often… Continue reading Getting off of Netlify

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My top films of 2020

I think the last film I saw in the cinema before they all closed was The Lighthouse. After that weird nautical trip we emerged from The Ritzy in Brixton in the middle of the afternoon, dazed and out of sync with the normal world where people were charging up and down the pavement. The cinema was… Continue reading My top films of 2020

My top miscellanea of 2020

I’ve spent a lot of this year living in the worlds other people have made for us. The world of our senses is either too boring (the insides of our homes, dinner arriving in cardboard at the front door) or too awful (bodies in refrigerated trucks, forests burning, and police brutality) to enjoy, so I’ve… Continue reading My top miscellanea of 2020

Cooking terms

I love cooking but the terminology seems very fluid to me until I hear chefs talking to each other about how they prepare an ingredient in a way that sounds so specific. It turns out these words do have distinct meanings that I struggle to hold in my head. Sautéing A very awkward Frenglish word.… Continue reading Cooking terms

Pellatt Road

In East Dulwich there is a Pellatt Road. I still don’t know how to pronounce it; a simple “pellet” seems most statesmanly. I’ve wondered where that name came from. It struck me as a person’s name, probably. I started looking, and found an MP for Southwark who died a little before a plot called Friern… Continue reading Pellatt Road

Men in evening wear slapping one another on the back

The latest issue of the All My Stars newsletter got me reading about Crash (1996). It was obviously a very contraversial film, that much I remember. There was some monocle-popping from Francis Ford Coppola on the Cannes jury; he refused to present the award that the film went on to win. What’s funny though is that the film won the Special Jury… Continue reading Men in evening wear slapping one another on the back